Chang Le Chee Cheong Fun

This stall specializes in traditional chee cheong fan and yam cake. While the chee cheong fan is decent, the yam cake stands out with its rich flavor and generous mix of ingredients. The sweet sauce can be a bit overpowering—best to request less—but the chilli sauce is a must-try. Portions are reasonable for the price and served in a plastic container. Good stall to satisfy ccf craving.

Slight exp, less tasty than when i first try 2years ago. Feels oilier now, and tbh 1.20 is a lot more than the many other stalls there competing. They just win due to the location. 1.20 per roll is based on the cover charge of using plastic container i believe. Anyway it has been this price for a while, so...

People said that the chee Cheong was very smooth and thin. Maybe it is thin but it was not so smooth. Sheets still sticks to one another. The yam cake was nice The dark sauce was kinda salty rather than sweet. The century egg Porridge was good though. I had the yam and chee Cheong fun combo at three dollars. The Porridge was 2 dollars. They accept QR payment

Initially i thought its like order to make but its just a simple no frills stall. Firstly they made the texture really like what you get in HK, qq one sauce albeit a bit sweet but blending nicely with the rolls. The texture after chewing and at the correct temperature brings you to HK,and you can compare it to some restaurants here that does hk style rice rolls and in fact some dont even do it as well as they did. They are very simple there is basically just three items, cheecheongfun, yam cake and peanut congee. Their prices are very affordable and it is tailored to serve the mass, therefore fully supportive of them.

I had the yam cakes and chee cheong fun combo and they were both great. On the sweeter side, but good spice balance!