85 Ngoh Hei Biar

I loved the prawn cracker here!! Neat presentation and the items are freshly fried but don’t look or feel oily. I loved all the items we chose except the otah, which was a bit too floury. Everything else was so yum

Stall was operated by a pair of friendly elderly couple. 4 meat Ngor Hiang and 2 plates of Bee Hoon costed $10. Tasted OK, no hit no miss, and met the expectation of a not-bad Ngor Hiang.

Nice hey piang (fried crispy prawn cracker). Will be back again for sure. The tau kwah is good.

Wouldn’t recommend. Here is why you should not. Sweet sauce is watery and diluted, no idea what it is. Bee Hoon is cold, soggy and clump together. Prawn cracker has a weird taste. $13 for this portion. So called homemade ngoh hiang also sub standard.

Recommend this place for the prawn pancake, cracker and ngoh hiang 👍🏻