CP
★★★★★
3 years ago
My favourite stall to get doughnuts and tarts, and traditional bread. The doughnuts are made fresh in the stall. Despite the limited space and equipment, the doughnut is so soft, fluffy and chewy. To me, it is Michelin grade doughnut. Both the sugar and plain version are both equally delightful. The egg tart and coconut tart are also freshly made in the stall. To me, they are even better than the more well known ones. To get the traditional bread, you need to be there early as they get sold out very quickly.








