Thong Sum Hot & Cold Desserts

One of the best traditional-style desserts at reasonable prices. I always have their red bean soup, which comes with bits of orange peel zest that elevate the flavor to another level. The stall is clean and well managed. Worth visit everytime I am at Goldenmile Food Centre.

Snow fungus peach gum dessert, $2.90 Refreshing, clean*, not too sweet, generous toppings, friendly service *peach gum, longan and other ingredients have been cleaned thoroughly, giving a clear clean soup. Even red dates seed is removed. Very rare find, most dessert places don’t do the same as it is a time consuming process

A old school traditional dessert stall, owner use charcoal to cook all the dessert. V nice lady boss who used a lot of effort n heart cooking her dessert. Her Terigu is with added coconut milk, normally seller add only before serving. Not too sweet, light fragrant of coconut n she even added sweet corn into it. V diff from other stall, worth trying. Will try others n review again next time. Overall rating 8.5/10.

An excellent real charcoal cook traditional flavour Chinese dessert. I like Glutinous Riceballs with Longan Ginger soup the most. Ching bo leong, sweet corn terigu, red bean soup and green bean soup also are super yummy.

Traditional desserts prepared in the traditional manner over charcoal fire. A blast from the past and definitely brings you back in time. Most dessert stalls serve a wide variety of items but this stall kept to a simple and yet high quality menu. Definitely overlooked by many and worth a try if you are in the hawker centre and looking for desserts.