Hua Shun Bak Kut Teh

New stall in ABC market. Highlight is Bak Kut Teh, but decided to try the Kway Chup instead. Exceeding my initial expectations, it is surprisingly good with generous amount of meat and innards! At $4 only, what more can you ask for!

Excellent bak kut teh, tender meat. The better one in this hawker centre easily. And price is very affordable. Won't feel thirsty even after drinking 2 bowls of soup ( as usual uncle will readily refill for you)

All dishes are decent here, my favourites are the mixed pig soup with tasty yam rice, which has bits of corn, yam, garlic, and pork fat in it. The soup, as many have mentioned, is on the peppery and sweet side, but is balanced nicely. Meat and innards are fresh and cleaned well, the soy sauce pig’s trotter is also gelatinous and cooked long enough for the meat to soften, and absorb the taste and color of the gravy. It is also easy to eat as it falls off the bone with little effort.

Lunch crowd builds out a decent queue. Price is affordable for bak kut teh. They use a peppery soup base which I prefer. I opted for the innards ($5) instead of ribs. Also got myself a bowl of salted vegetables ($1) - it was a little too watery and the vegetables were a little tough. White rice ($0.50) I recommend others to try this shop for their pepper soup :-) it's warm and comforting.

3.5⭐️ (average taste, but good portion for the price): I ordered Bak Kut Teh and braised trotter, both priced at $3.50. The Bak Kut Teh soup has a strong flavor, likely from herbs or white pepper, but it’s quite intense. The meat is average in quality. The braised trotter is similarly average in taste. However, the portion size is generous for the price.