Taman Selera West Coast

Hands down the Best Satay in Singapore. Least fat. Lean meat. Chunky. Give the man a Michelin Star ⭐!!

Decided to try it out today since i past by every weekend amd read a lot of review about it. Queuing system, when it’s your turn it will beep. Ordered mutton and chicken! Brought it back home and tried. Super nice satay! OMG. It’s so juicy. Mutton taste the best! And the rice is soft and self made. Sauce has very nice peanut fragrance and their special spice. It’s really yummy. Thumbs up and will buy again. This time round I am going to go early. Waited almost 45mins today.

Well marinated chunky chicken satay Not the type that comes with fatty chicken skin Ketupat was very soft They sell mee rubus too, but i find the gravy too thin and not that falvourful

The chicken satay & babat (beef tripe) was nice size & tasted good. Nicely charred & soft. The satay peanut sauce a bit oily but nice taste. Will revisit.

The best satay i ever had in singapore. The meat are tender and juicy. Rich in flavour. Most importantly for satay its not dry and the peanut gravy ada kick!